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Sourdough2021

It can’t be possible to find a nicer place on our planet! Our visit to Sonogno, Switzerland. A walk up to the waterfall and around the village. #switzerland #sonogno #photography

I Care About The World

@sourdough2021
Pretty hard to go wrong in Switzerland! 😍

Sourdough2021

Crumb shots of my seeded sourdough using a Colorado starter, 7% scalded home milled rye flour, 7% scalded home milled Wakelyn’s Population flour, 6% scalded home milled pulses, 80% very strong white Canadian flour, dried flowers and 60g seeds.
#sourdough #bread #breadposting #colorado #canadian #driedflowers #rye #pulses #wakelyns #baking

Crumb shots showing the texture of the sourdough loaves. Plenty of texture and seeds.
Crumb shots showing the texture of the sourdough loaves. Plenty of texture and seeds.
Crumb shots showing the texture of the sourdough loaves. Plenty of texture and seeds.
Carsten

@sourdough2021 The term 'crumb shot' is vaguely disturbing...

Sourdough2021

Crumb shots of my multi-seeded sourdough using a Colorado starter, 14% scalded home milled Spelt flour, 6% scalded home milled pulses, 80% very strong white Canadian flour, chopped sage, 60g seeds and dried flowers.
#sourdough #bread #breadposting #colorado #canadian #driedflowers #sage #spelt

Crumb shots of my multi-seeded sourdough using a Colorado starter, 14% scalded home milled Spelt flour, 6% scalded home milled pulses, 80% very strong white Canadian flour, chopped sage, 60g seeds and dried flowers. 
#sourdough #bread #breadposting  #colorado #canadian #driedflowers #sage #spelt
Crumb shots of my multi-seeded sourdough using a Colorado starter, 14% scalded home milled Spelt flour, 6% scalded home milled pulses, 80% very strong white Canadian flour, chopped sage, 60g seeds and dried flowers. 
#sourdough #bread #breadposting  #colorado #canadian #driedflowers #sage #spelt
Crumb shots of my multi-seeded sourdough using a Colorado starter, 14% scalded home milled Spelt flour, 6% scalded home milled pulses, 80% very strong white Canadian flour, chopped sage, 60g seeds and dried flowers. 
#sourdough #bread #breadposting  #colorado #canadian #driedflowers #sage #spelt
Sourdough2021

Out of the oven - Multi-seeded sourdough using a Colorado starter, 10% scalded home milled Red Lammas flour, 10% scalded home milled Emmer flour and 80% very strong white Canadian flour.
#sourdough #bread #breadposting #redlammas #emmer #flour #milling #canadian #colorado

Out of the oven - Multi-seeded sourdough using a Colorado starter, 10% scalded home milled Red Lammas flour, 10% scalded home milled Emmer flour and 80% very strong white Canadian flour.
Out of the oven - Multi-seeded sourdough using a Colorado starter, 10% scalded home milled Red Lammas flour, 10% scalded home milled Emmer flour and 80% very strong white Canadian flour.
Out of the oven - Multi-seeded sourdough using a Colorado starter, 10% scalded home milled Red Lammas flour, 10% scalded home milled Emmer flour and 80% very strong white Canadian flour.
Sourdough2021

Red Lammas seems to work well for me! Fresh out of the oven - multi-seeded sourdough using a Tartine starter, 20% scalded home milled red Lammas flour and 80% very strong white Canadian flour
#sourdough #bread #breadposting #redlammas #flour #milling #canadian #tartine

Red Lammas seems to work well for me! Fresh out of the oven - multi-seeded sourdough using a Tartine starter, 20% scalded home milled red Lammas flour and 80% very strong white Canadian flour
Red Lammas seems to work well for me! Fresh out of the oven - multi-seeded sourdough using a Tartine starter, 20% scalded home milled red Lammas flour and 80% very strong white Canadian flour
Red Lammas seems to work well for me! Fresh out of the oven - multi-seeded sourdough using a Tartine starter, 20% scalded home milled red Lammas flour and 80% very strong white Canadian flour
Sourdough2021

Crumb shots of my multi-seeded (7%) sourdough using a San Francisco starter, 10% scalded home milled Emmer flour, 15% scalded home milled rye flour, 10% home milled Spelt flour, 65% very strong white Canadian flour plus chopped sage and lemon zest.
#sourdough #bread #breadposting #spelt #flour #milling #canadian #sage #rye #emmer #lemonzest

multi-seeded (7%) sourdough using a San Francisco starter, 10% scalded home milled Emmer flour, 15% scalded home milled rye flour, 10% home milled Spelt flour, 65% very strong white Canadian flour plus chopped sage and lemon zest.
multi-seeded (7%) sourdough using a San Francisco starter, 10% scalded home milled Emmer flour, 15% scalded home milled rye flour, 10% home milled Spelt flour, 65% very strong white Canadian flour plus chopped sage and lemon zest.
multi-seeded (7%) sourdough using a San Francisco starter, 10% scalded home milled Emmer flour, 15% scalded home milled rye flour, 10% home milled Spelt flour, 65% very strong white Canadian flour plus chopped sage and lemon zest.
Sourdough2021

I must use this flour combination again! The sourdough has great oven spring and (I think) looks pretty good. Still seeking perfection! Multi-seeded (7%) sourdough using a San Francisco starter, 12.5% scalded home milled Spelt flour, 12.5% scalded home milled rye flour, very strong white Canadian flour plus chopped sage and lemon zest.
#sourdough #bread #breadposting #spelt #flour #milling #canadian #sage #rye #lemonzest

Sourdough2021

Straight out of the oven - multi-seeded (7%) sourdough using an Alaskan starter, 10% scalded home milled Red Lammas flour, 10% scalded home milled rye flour, 5% scalded home milled Einkorn flour, very strong white Canadian flour plus chopped rosemary and lemon zest.
#sourdough #bread #breadposting #redlammas #flour #milling #canadian #rosemary #rye #einkorn #lemonzest

Sourdough2021

Crumb shots of my seeded sourdough using a San Francisco starter, 10% of scalded home milled Spelt flour, 15% scalded home milled rye flour, very strong white Canadian flour plus chopped sage, lemon zest.
#sourdoughrecipe
#sourdough #bread #breadposting #spelt #flour #milling #canadian #sage #rye

Sourdough2021

Just out of the oven - multi-seeded sourdough using a rye starter, 15% of scalded home milled Spelt flour and 5% scalded home milled cracked rye wheat, 5% scalded home milled rye flour, very strong white Canadian flour plus chopped rosemary, lemon zest and dried flowers. Using Spelt flour always produces a cracking loaf for me!
#driedflowers #sourdough #bread #breadposting #spelt #flour #milling #canadian #rosemary #rye

multi-seeded sourdough using a rye starter, 15% of scalded home milled Spelt flour and 5% scalded home milled cracked rye wheat, 5% scalded home milled rye flour, very strong white Canadian flour plus chopped rosemary, lemon zest and dried flowers.
multi-seeded sourdough using a rye starter, 15% of scalded home milled Spelt flour and 5% scalded home milled cracked rye wheat, 5% scalded home milled rye flour, very strong white Canadian flour plus chopped rosemary, lemon zest and dried flowers.
multi-seeded sourdough using a rye starter, 15% of scalded home milled Spelt flour and 5% scalded home milled cracked rye wheat, 5% scalded home milled rye flour, very strong white Canadian flour plus chopped rosemary, lemon zest and dried flowers.
multi-seeded sourdough using a rye starter, 15% of scalded home milled Spelt flour and 5% scalded home milled cracked rye wheat, 5% scalded home milled rye flour, very strong white Canadian flour plus chopped rosemary, lemon zest and dried flowers.
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