We've been cooking from solar for the past 4 days. So far we've tried potatoes, seitan, brussel sprouts and today we're cooking legumes for the first time.
🌻 The big advantage of using the sun to cook our meals is that instead of using the pressure cooker over the gas stove, which creates a lot of moisture in the galley, we'll be able to make our meals in the summer without heating up the habitat!
@neauoire today's conditions: 6°C, light wind, sunny :>.