I cannot overstate how awesome it is to be part of a community-run cropshare project.
Every two weeks I pick up a box of fresh, regional and seasonal vegetables. Plus I get to pick as many legumes, cereal, flours, juices, pesto and other basics as I need. And it's all on a pay-what-you-can base!
@rostiger oh hells yes ✊ this is so cool. is this stuff all locally grown? just like, folks backyards? or is it more like a CSA (that term might be very american, idk: Community Supported Agriculture) where there's a partnership with a full-on farm involved?