Gregory's ServerIt's strange how coffee tastes different depending on where we are. We make the same coffee, the same way, with the same mokapot and the same water, everyday. Yet, it tastes different here, or in transit, or in the city.
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@neauoire there's this text i really like on the best coffee(s) being context-dependent: https://griefbacon.substack.com/p/the-only-good-coffee-is-bad-coffee @neauoire even in the same place! When I moved to hand grinding, I was shocked at how different the grind experience was for the same coffee in morning Vs afternoon. Atmospheric conditions, particularly humidity, affect grind a lot, with knock on for extraction which is probably where you’re seeing the taste change |
@neauoire
Probably the stress has an influence on the sense of taste, too, other than on a lot of other bodily functions.