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Alexander Cobleigh

last night i made seitan for the first time, turned out great!
#thegalley
30 Mar 2023 at 8:37 | Open on merveilles.town
4 comments
अनीश

@cblgh this looks amazing wtf!!!
I wanna learn to do this

30 Mar 2023 at 8:53 | Open on merveilles.town
Alexander Cobleigh

@aynish it is surprisingly easy!!!!

@rek and @neauoire's grimgrains seitan recipe tells you exactly how to do it:
grimgrains.com/site/seitan.htm

my realization: it's like bread-baking, except you are baking bread-meat!

30 Mar 2023 at 9:23 | Open on merveilles.town
Alexander Cobleigh

@aynish @rek @neauoire i really recommend doing the final pan-frying step, it gives the seitan pieces a nice finish after the long simmer :>

30 Mar 2023 at 9:25 | Open on merveilles.town
Alexander Cobleigh

@aynish adding a splash more water than in the recipe seems like it created a very nice and supple texture :3

30 Mar 2023 at 9:27 | Open on merveilles.town
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