Gregory's ServerThat's one reason there's so much agritourism in the winery business. Often, there's surprisingly little money in the vineyard itself.
|
Top-level
That's one reason there's so much agritourism in the winery business. Often, there's surprisingly little money in the vineyard itself. 1 comment
|
Ok raisin time!
This is how most of the raisins in the US are made.
They just pick the clusters off the vine, lay them on a piece of kraft paper between the rows, and leave them there until they're raisins.
That's it that's the whole process.