@lgm share recipe
3 comments
@MrClon@lor.sh important to note that onions and carrots take longer to boil, so they should be prepared first. @MrClon@lor.sh I started making more soups for myself after watching this (somewhat humorous) video from Adam Ragusea (he has other great recipes on his channel) |
@MrClon@lor.sh
Soups are extremely easy, you just throw whatever you have into water and boil it for half a hour. I don't have measurments because for the soup I just taste it for salt and spices as I cook it. Vegetable only soups may taste a bit bland so sometimes I make croutons from leftover bread to make it more interesting. But most of the time it all comes to preferences, I just use whatever greens (coriander, parsley etc) I can find and I chop them into soup five minutes before it is ready.