So I had bought some Swiss Chard seeds on a whim when walking by the seed packets in the store. Planted them in my project-springtime.org/ system. Forgot about them.

Today I finally decided to investigate what those plants were that are all big now. Swiss Chard! One quick recipe look up later, the first batch of leaves went right into the pan with some garlic and olive oil, and we had delicious veggies on the side for lunch.

Would never have happened when buying veggies in the store.