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Emma H :blobcatcoffee:

I had a baguette going stale so tonight was French bread pizza. It’ll be lunch tomorrow as well.

The baguette slices toasted, sauced, and laden with cheese, salami, more oregano and olive oil, about to go back in the oven.
The baguette slices with toppings all warm and melted out of the oven with pecorino romano shaved on top. 

Cynthia said it was yum.
Baguette slices brushed with olive oil and sprinkled with fresh oregano out of the oven after crisping. The ones on the left have been sauced.
2 comments
Emma H :blobcatcoffee:

@darius

Thanks. I did a lot of work on my cooking this plague year. Now I gotta get practice on my SQL.

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