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Darius Kazemi

Saw the headline "The 1-Ingredient Upgrade for Better Scrambled Eggs (It's My Favorite Italian Staple)" and my dad-brain responded "Italian or not, I think putting a staple in your eggs is pretty risky"

5 comments
solipsistnation

@darius I already have a bunch of staples in my gut, so why not add some more?

Dan Bruno

@darius Also if they used their favorite one already what are the rest of us supposed to do?

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